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Tips on Hokkaido seafood, banquet planning in Sakae and getting the best value — updated regularly.

Written by Sakuchan — company representative (Sakurai)

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2026/9/17

A Warm Winter Night with the Legendary 'Gout Hot Pot' at Mainichi! Hokkaido Fair in Sakae

Savor the luxurious 'Gout Hot Pot' at a lively Hokkaido robatayaki izakaya near Sakae Station, a winter delicacy to warm you to the core.

Savor the Taste of a Hokkaido Winter in Sakae: The Temptation of the Legendary 'Gout Hot Pot'

As winter arrives, so does the season for craving delicious food that warms both body and soul. At Mainichi! Hokkaido Bussanten Neo Robata Donan Norin Suisanbu in Sakae, located in Nishiki 3-chome, Naka-ku, Nagoya, just a short walk from Sakae Station, we bring you the rich bounties of Hokkaido's seas and lands, delivered direct.

Our lively and bustling interior will make you feel as if you've stepped into an authentic Hokkaido food fair. This winter, there's one dish we insist you try: our Legendary 'Gout Hot Pot'. Its impactful name alone is enough to catch anyone's eye.

Famous for being an unforgettable experience, this hot pot is luxuriously packed with rich seafood. Today, we'll introduce this special dish and share our recommendations on how to best enjoy a perfect evening at our restaurant.

The Allure of the Gout Hot Pot, the Star of Your Winter Feast

As the winter chill sets in, many of us look forward to spending time with friends, colleagues, or loved ones over a delicious meal. However, with so many options, finding that one perfect dish can be surprisingly difficult. A uniquely named dish might even stir a mix of anticipation and apprehension: Is it really good? What does it taste like?

Our Legendary 'Gout Hot Pot' lives up to its name, a truly rewarding dish featuring a magnificent ensemble of winter seafood. Generously filled with treasures from the sea like monkfish liver (ankimo), milt (shirako), and oysters, its rich broth is a fusion of all their savory umami flavors. One sip is enough to warm you from the inside out, a truly blissful experience. Yet, it's not just about luxury; the exquisite balance between the ingredients and the broth ensures you'll enjoy it to the very last drop without it ever feeling too heavy.

The name Legendary 'Gout Hot Pot' encapsulates an allure so powerful that once you've tried it, you'll never forget it and will find yourself longing to have it again. It is our signature creation, one we highly recommend to anyone seeking a special, memorable experience this winter.

The Donan Norin Suisanbu Way: A Course to Maximize Your Legendary 'Gout Hot Pot' Experience

While our Legendary 'Gout Hot Pot' is a star in its own right, its charm is further enhanced when paired with other outstanding dishes that only a restaurant with deep knowledge of Hokkaido's ingredients can provide. We invite you to enjoy a luxurious, chef-curated course that will stimulate all your senses.

1. A Seafood Banquet to Complement the Hot Pot

  • The Main Event: Legendary 'Gout Hot Pot': First, the star of the winter season makes its entrance. It's brimming with carefully selected seafood, including rich monkfish liver, creamy milt, and briny oysters. The broth, infused with the umami from each ingredient, has a deep, complex flavor that is perfectly balanced and never overwhelming. It not only warms you to the core but also fills your mouth with a luxurious taste for a truly blissful experience.
  • Taste the Freshness with our Assorted Sashimi Platter from Hokkaido: While waiting for the pot to simmer or as a refreshing break from its rich flavors, we recommend our Assorted Sashimi Platter, featuring fresh seafood delivered directly from Hokkaido's fishing ports. The day's catch offers exceptional freshness and texture. Enjoy the delicate, natural flavors of the ingredients, a delightful contrast to the deep taste of the Gout Hot Pot.
  • Spectacular Fireside Grilling: Robatayaki: A highlight of our restaurant is the thrilling experience of watching your food being grilled right before your eyes. By simply grilling scallops, oysters, and other seasonal seafood, we bring out their maximum flavor. The piping hot, aromatic, and savory Robatayaki adds another dimension to your meal, a perfect accent to the Gout Hot Pot.

2. Soak in the Charms of Hokkaido in Our Vibrant Atmosphere

  • The Live Performance of Our Famous Overflowing Ikura Don: Another of our specialties you must experience is the Overflowing Ikura Don. The spectacle of our staff generously piling salmon roe onto your bowl to the energetic chant of Wasshoi! is a feast for the eyes that will whet your appetite. For those who prefer a quieter experience, we also offer a Silent Wasshoi. This lively performance adds to the festive atmosphere of your meal.
  • An Hokkaido Food Fair Experience Created by Our Energetic Staff: The restaurant is filled with the vibrant, bustling energy of an authentic Hokkaido food fair. The cheerful calls of our staff will help you forget your daily fatigue and create a fun dining atmosphere. Enjoying the Legendary 'Gout Hot Pot' in this environment allows you to experience the charm of Hokkaido with all five senses.

3. Drinks that Pair Perfectly with the Gout Hot Pot

  • Local Hokkaido Sake & Select Shochu: A rich dish like the Gout Hot Pot calls for a great drink. We offer an extensive drink menu, including local sake from Hokkaido and shochu specially selected to complement our cuisine. Feel free to ask our staff for their pairing recommendations. Enhance your luxurious meal with the perfect marriage of food and drink.
  • Other Hokkaido Specialties: To round off your meal, we offer a wide variety of Hokkaido delights. Consider a finishing bowl of Hokkaido ramen, or snack on juicy Zangi (Hokkaido-style fried chicken) and fluffy Jaga-bata (potato with butter). Savor the afterglow of the Legendary 'Gout Hot Pot' while enjoying the tastes of Hokkaido to your heart's content.

A Practical Guide: From Your Arrival to Enjoying the Gout Hot Pot

Here is a step-by-step guide to ensure you have the best Legendary 'Gout Hot Pot' experience at Mainichi! Hokkaido Bussanten Neo Robata Donan Norin Suisanbu Sakae. Even first-time visitors can relax and fully enjoy the flavors and lively atmosphere of Hokkaido.

  1. We recommend making a reservation: Our restaurant is often busy, especially on weekends and during the winter season. To ensure smooth seating and guarantee your Legendary 'Gout Hot Pot', we recommend booking in advance. Please call us at +81 50-5385-3408 or check our social media (Twitter, Facebook, Instagram) for inquiries.
  2. Access from Sakae Station: We are conveniently located within walking distance of Sakae Station. Please head to the Yamatake Building at 3-chome-14-20 Nishiki, Naka-ku, Nagoya, Aichi 460-0003, Japan. The walk through Nagoya's vibrant streets will feel like the beginning of a journey.
  3. Entering our lively restaurant: As you step inside, you'll be greeted by an energetic atmosphere and cheerful staff, making you feel as though you've entered a real Hokkaido food fair. Let us know if you have a reservation, and we will guide you to your table. We have various seating options, including sunken horigotatsu tables and counter seats; please let our staff know your preference.
  4. Choosing your meal and ordering the Legendary 'Gout Hot Pot': Once seated, take your time to look over the menu. The Legendary 'Gout Hot Pot' is our star winter dish and a must-try. We also have a rich selection of other appealing dishes, such as Robatayaki and sashimi made with fresh seafood from Hokkaido, and our famous Overflowing Ikura Don. Our staff will be happy to recommend combinations, so please don't hesitate to ask.
  5. Enjoying the drink pairings: The rich umami of the Legendary 'Gout Hot Pot' pairs perfectly with local Hokkaido sake and select shochu. Choose your favorite drink and enjoy how it complements the food.
  6. Savor the atmosphere: While you dine, take in the lively ambiance of the restaurant. The energetic calls from the staff and the happy laughter of other customers will make your meal even more enjoyable. If you order the famous Overflowing Ikura Don, be sure to experience the Wasshoi! chant performance (a Silent Wasshoi is also available for those who prefer).
  7. Payment and your next visit: For payment, we accept various credit cards (Visa, Mastercard, JCB, etc.), e-money (transportation IC cards, iD, QUICPay, etc.), and QR code payments (PayPay, d-払い, LINE Pay, etc.). We also offer member benefits that get better with each visit, so we look forward to seeing you again soon.

Create Winter Memories at Mainichi! Hokkaido Bussanten Neo Robata Donan Norin Suisanbu Sakae

This winter, we are proud to recommend our Legendary 'Gout Hot Pot', a dish that is not just delicious but is sure to become a special, lasting memory. Made with a luxurious amount of fresh seafood and packed with concentrated umami, this hot pot is the ultimate winter feast. Please come and indulge in the bounties of Hokkaido to your heart's content in our vibrant restaurant.

Whether for a date, an after-work dinner, or a large party, our restaurant is suited for any occasion. We strive to be a place that always meets your desire to visit and have a good time. When you are in Sakae, we invite you to spend an unforgettable winter evening with our Legendary 'Gout Hot Pot'. We sincerely look forward to your visit.

文・さくちゃん(代表・桜井)/運営:EJFS ↗

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ABOUT THE AUTHOR

SakuchanRepresentative Director, Sakurai Hironori

Representative of EJFS, the company that operates Donan Norin-Suisanbu Sakae. Deeply familiar with Hokkaido seafood, robata and banquets, sharing how to enjoy Sakae and Hokkaido in his own words.

Operating company: EJFS ↗